Βιολόγος Buffalo Whey Protein 80% 500g

Buffalo Whey Protein 80% is produced from milk from buffalo raised in Italy on farms that follow strict sustainable farming standards.
The buffaloes live in open spaces, feed naturally and produce milk of excellent quality, which is known for its high nutritional value.

✔ Superior Quality: Produced from buffalo raised in a natural environment in Italy
✔ Purity and natural origin: no additives, only pure protein
✔ Highly digestible and low in lactose
✔ Powerful Nutritional Profile: High in amino acids for maximum absorption

Choose Buffalo Whey Protein 80% and discover the power of traditional Italian quality combined with the science of sports nutrition!

Nutritional information per 100gr

- Energy: 1690kJ / 404kcal
- Fat: 6g, of which saturated: 4g
- Carbohydrates: 6.5g, of which sugars: 6.5g
- Dietary fibre: 0g
- Protein: 81g
- Salt: 0.5g

Amino acids
- Alanine: 3.9g
- Arginine: 1.6g
- Aspartic Acid: 9.1g
- Cystine: 1.9g
- Glutamic Acid: 13.6g
- Glycine: 1.3g
- Histidine: 1.5g
- Isoleucine: 5.1g (BCAAs)
- Leucine: 8.1g (BCAAs)
- Lysine: 7.0g
- Methionine: 1.6g
- Phenylalanine: 2.5g
- Proline: 4.0g
- Serine: 4.2g
- Threonine: 6.3g
- Tryptophan: 1.8g
- Tyrosine: 2.4g
- Valine: 5.1g (BCAAs)

Buffalo whey protein can be consumed at any time of the day, providing an instant protein supply to the body.

Recommended Dosage:
- Post-workout: 30g in 250-300ml of water or milk
- As a meal: Add to smoothies, yoghurt, oats or sweets.
- To increase protein intake: 1-2 servings per day, according to your needs